NYC market tours coming soon

The first food tour through NYC’s underground Turnstyle Market.

Corporate & Private Events

Available any day of the week for 8 or more!

come hungry

More than just a tasting, each tour showcases 4 of the most delicious, crowd-pleasing and unique places in town. As we’re seated around the table, you’ll get one-on-one exclusive access to chefs and owners, guided by your local expert tour guide. Check out the cities we’re touring through below!

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Taste of Downtown Jersey City

Our signature culinary experience! Embark on a walking food tour of one of North Jersey’s most vibrant foodie destinations: Jersey City.

WEEKLY | SAT. & SUN. $40 / $89 Adults

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Red Bank – Off the Shore Food Tour

Indulge in an eclectic array of eats on this insider’s food walking tour of Red Bank—one of New Jersey’s most vibrant dining destinations, nestled between NYC and the Jersey Shore!

MONTHLY $89 Adults

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Somerville – Taste Around the World Food Tour

Got an international palette? With more than 50 restaurants, bars and cafes packed to the brim of this two-square-mile borough hailing from every corner of the world, this 4-5 restaurant walking tour of downtown Somerville is sure to curb your appetite.

MONTHLY $89 Adults

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Gift Cards Available

Buy experiences, not things
Our Food Tours are the perfect way to welcome a new neighbor, say thank you, or celebrate a happy occasion!

What Makes Our Tours Unique

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happy clients. true testimonials.

“The Best Food Tours in America!”
Beyond the Plate | Rave Review Time Out NY
“Hands down, this is the best tour company.”

Nicole S.

“The food selected at each location was outstanding. We have been on food tours in a number of cities but noteworthy here was Alessia’s relationship at each restaurant.“

John L.

“Owner and tour guide Alessia is a foodie expert and will show you an amazing time. We had so much fun and even made new friends!

Cyd E., Englishtown, NJ

“Imagine a food and drink tour where you get to visit several of the local growing food and beverage businesses, enjoy a bite of their best at each venue, talk with the chef or owner, and meet new people.”

Michael M.